Desde carritos de tacos hasta restaurantes de alta cocina, nuestra Nayeli Chávez Geller probó el sabor de la gastronomía mexicana que ha conquistado a Nueva York. Platicó con Cristina Castañeda y Cosm
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—Views / houraverage velocity since it published
—Peak velocitythe hottest sustained views/hr it ever hit
—vs. their normalpace relative to this creator's own baseline
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—Agehow early Slope caught this surge